What fruit goes best on a brownie dessert pizza?

The best fruits for a Fruity Brownie Dessert Pizza are those that contrast well with the rich chocolate base while offering vibrant color and refreshing flavor. Top choices include strawberries , blueberries , kiwi , raspberries , and bananas . These fruits not only hold their shape well but also add a juicy burst that pairs perfectly with creamy frosting and chewy brownie.

Can I make a brownie fruit pizza ahead of time?

Yes, you can prep a Fruity Brownie Dessert Pizza ahead of time, but it’s best to assemble it close to serving time . You can bake the brownie base and prepare the frosting a day or two in advance. Just keep the base covered at room temperature and refrigerate the frosting. Add the fruit and assemble the pizza within a few hours of serving for the best taste and texture.

How do I keep the fruit from making the brownie soggy?

To prevent a soggy base, be sure to follow these steps: Let the brownie cool completely before frosting. Use a thick layer of frosting to create a moisture barrier. Dry fruit thoroughly with paper towels before placing it on the pizza. Apply a light glaze (like warm jelly) on top to seal in moisture and keep fruits fresh. These tips help maintain the integrity of your Fruity Brownie Dessert Pizza so it stays chewy and crisp.

Is brownie dessert pizza served warm or cold?

Fruity Brownie Dessert Pizza is best served cold . Chilling it helps firm up the frosting, keeps the fruit crisp, and makes slicing easier. If you want to enjoy it slightly warm, consider serving a freshly baked brownie base with chilled toppings added just before serving—but never reheat the full assembled dessert, as it can cause the fruit to wilt and the frosting to melt.

Fruity Brownie Dessert Pizza The Best 2025 Recipe You’ll Lov

Ingredients

Scale

1 batch brownie mix (boxed or homemade, enough for 9x13 or 12-inch round pan)
8 oz cream cheese, softened
1/4 cup unsalted butter, softened
1 1/2 cups powdered sugar
1 tsp vanilla extract
1 cup sliced strawberries
1/2 cup blueberries
1 kiwi, peeled and sliced
1/2 banana, sliced (optional)
1/4 cup mandarin orange segments
1/4 cup raspberries (optional)

1 tbsp apple jelly or apricot preserves (optional, for glaze)

Instructions

Prepare brownie mix according to package or homemade instructions. Bake in a greased or parchment-lined round pizza pan or tart pan. Let cool completely.
In a bowl, beat cream cheese and butter until smooth. Gradually add powdered sugar and vanilla extract. Mix until creamy.
Spread frosting evenly over cooled brownie base.
Arrange fruit on top in concentric circles or desired pattern.
(Optional) Warm jelly in microwave and brush lightly over fruit for shine and moisture protection.

Chill for at least 30 minutes before slicing and serving.

Notes

Customize with seasonal fruits, drizzle with chocolate or caramel, or swap the frosting for Nutella, mascarpone, or whipped Greek yogurt. For best texture, assemble just before serving or within 2 hours.

Author: Amillia
Prep Time: 20 minutes
Cook Time: 25 minutes
Category: Dessert Pizza
Method: Bake and Assemble
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 290
Sugar: ~22g
Sodium: ~170mg
Fat: ~14g
Saturated Fat: ~8g
Unsaturated Fat: ~4g
Trans Fat: 0g
Carbohydrates: ~36g
Fiber: ~2g
Protein: ~3g
Cholesterol: ~40mg

Keywords: brownie dessert pizza, fruit pizza, chocolate fruit dessert, summer dessert, brownie fruit tart